Niveau A2+
Pays : Angleterre
Type de production orale : Expression Orale en Continu (E.O.C.)
Durée de l'enregistrement : 53 secondes
Transcription :
Scone recipe
Put 350g of flour and 1 table spoon of baking powder into a bowl.
Add 85g of butter and mix in with the flour with your hands.
Warm up 175g of milk with some vanilla
Mix the milk into the flour and butter
Then fold the dough with your hands and make round balls
Dip the balls into some flour and then put in the oven.
Bake the scones for 10 minutes
Finally, eat them warm with butter, jam and clotted cream! Delicious!